Traditional Tuscan Salad with Oranges, Walnuts and Fennel
This Tuscan Salad made with ripe and juicy tomatoes, crusty ciabatta and fragrant basil is the best of the summer offerings!
Broccoli Ragout With Hot Tomato Sauce
Ingredients : - 500 gr Broccoli, - 400gr Canned Tomatoes, - 4 Garlic Cloves, - 30gr Fresh ginger, - 120 gr Onion, - 40gr Lemon, - Cayenne Pepper to taste, 1tsp Coriander, Sea salt and black pepper to taste, - 80ml Olive Oil.
Baked Tomatoes with Chimichurri Sauce
Ingredients : - 5 Tomatoes, - 10ml Olive Oil, - 50ml chimichurri sauce, -
How to Grill Pork
When you’re picking out something to throw on the grill, skip the chicken and expensive steaks and head right over to the pork section. This lean meat is versatile, grills up quickly, and won’t be dry as long as you do one step before throwing it on the grill. Slice it up for salad or whip up a quick sauce and dinner is done. Here’s how to grill juicy, flavorful pork chops every single time.
Octopus salad
Have you ever tried octopus? It tastes a lot like calamari, just meatier, which makes sense given that octopus is sort of like a giant squid. One of our favorite dishes in the whole world is Mexican octopus salad, or "ensalada de pulpo", with fresh tomatoes, cucumbers, cilantro, and chiles. It's fabulous as a side or topped over tacos or tostadas.
Yakisoba with Beef
Yakisoba is a classic Japanese street food recipe. It’s a delicious stir-fried noodle dish full of meat and piles of veggies. The work “yaki” means fried or grilled and “soba” refers to noodles.
Thai Green Curry
Apart from a main protein, traditionally fish, fish balls, or meat, the other ingredients for the dish consist of coconut milk, green curry paste, palm sugar, and fish sauce. Thai eggplant (aubergine), pea aubergine, basil leaves or other green or whitish vegetable and even fruit are often included. The consistency of its sauce varies with the amount of coconut milk used. Green curry paste is traditionally made by pounding in a mortar green chillies, shallots, garlic, galangal, lemongrass, kaffir lime leaves, cilantro roots (coriander), and cumin seeds, white peppercorns, shrimp paste and salt.
Bison Burger, Filet Mignon Honey-Balsamic Peaches, and a Bison Steak
Bison Burgers: 2 pounds ground bison 2 tablespoons worcestershire sauce Red pepper sauce, to taste 1/2 teaspoon granulated garlic Sea salt Cracked black pepper Extra virgin olive oil Bison Filet Mignon: Bison filets 1 peach 3/4 cup balsamic vinegar 1/4 cup granulated sugar Safflower oil Honey, to taste Bison NY Strip Steak: Bison ny strip steaks 2 medium red onions, thinly sliced 2 tablespoons extra virgin olive oil 1 teaspoon granulated garlic 1 teaspoon sea salt 1/2 teaspoon cracked black pepper 1 green apple, chopped
Panna Cotta with Berry Sauce
Panna cotta is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings.
Black Olives Tapenade
Ingredients : - 1 Jar pitted black olives, - 3 garlic cloves, - 50gr celery, - 50 ml Olive oil, - Sugar to taste, - 1 tbsp black balsamic vinegar,
How to make home made bread sticks
Homemade Breadsticks are light, buttery, and oh so delicious! You can make them by hand or in a stand mixer. These easy breadsticks are ready to eat in less than 90 minutes.
Agnolotti with Ricotta and Parmesan
Ingredients : 400 gr 00 Semola Flour, - 4 eggs, - 150gr Parmesan cheese, - 300gr Ricotta cheese, - Salt and Blackpepper to taste, - 3 Tbsp Olive Oil
Paella and risotto stock
Ingredients : - 600gr Fish frames ( Bones) from Sole, Pike perch, Halibut, Dorado or Sea bass, - 1kg Shrimp shells, - 300gr Tomatoes, - 4 Garlic Cloves, 15 gr Parsley, - 1 pinch Safrron, - 30ml olive oil, sea salt to taste, black pepper to taste.
Baked Brie Cheese with Honey and Hazelnuts in Filo Pastry
Ingredients : - 125gr Brie Cheese, - 8 Hazelnuts roasted, - 1 tbsp honey, 1 sheet of filo pastry, - 10gr Unsalted butter,
Mediterranean Smashed Potatoes
Ingredients: - 500gr Potatoes, 1.5 tbsp capers, - 1.5 tbsp olives, - 25ml olive oil, - 1.5 tbsp sun dried tomatoes, - Salt and pepper to taste
Korean Kalbi
Galbi, galbi-gui, or grilled ribs is a type of gui in Korean cuisine. "Galbi" is the Korean word for "rib", and the dish is usually made with beef short ribs. When pork spareribs or another meat is used instead, the dish is named accordingly.
Christmas Turkey
Ingredients : - Whole Turkey (2,6kg), - 1 Bunch Sage, 1 Bunch of Thyme, - 2 Heads of Garlic, 100gr unsalted butter, - 30ml Olive Oil, - Sea salt and black pepper to taste.
Wild Rice Salad
This gorgeous Wild Rice Salad is a celebration of vibrant colors and textures! Made with wild rice, pomegranate, pecans, rocket/arugula, green onions, dried cranberries, and feta, dressed with a simple vinaigrette to let the salad flavors shine. A great holiday and Christmas salad – or for weekend brunch to impress!
