Tapenade (tapenade) of black olives – 3 tbsp Arugula – 20 g Baguette – 3 slices Parmesan – 20 g Olive oil – 25 ml
Ingredients : - 2tsbs honey ( can be used corn, maple or agarve syrup), - 1 tsbs flax oil, - 1 cup all natural-nonfat greek yogurt, - 1 cup raspberries, - 3 tsbp almond flakes
If you're a fan of classic soft, cakey, pumpkin cookies, we have just the recipe for you—it'll bring you straight back to your childhood.
Ingredients : - Whole Turkey (2,6kg), - 1 Bunch Sage, 1 Bunch of Thyme, - 2 Heads of Garlic, 100gr unsalted butter, - 30ml Olive Oil, - Sea salt and black pepper to taste.