Deviled Eggs

Elevate Your Appetizers: Deviled Eggs, a Classic Crowd-Pleaser! These delightful treats feature halved hard-boiled eggs filled with a creamy, tangy mixture of yolks, mayonnaise, mustard, and spices. Perfect for gatherings or as a simple snack, Deviled Eggs are sure to impress with their flavorful punch and elegant presentation. Whether served as hors d'oeuvres or as part of a brunch spread, these savory bites are bound to be a hit at any occasion

Pancakes with Quark Mousse and Fresh Raspberry Sauce

Light quark mousses and fresh raspberries will take you away into summer. Pancakes with such fillings are perfect for breakfast.

Eggs Benedict

Ingredients : - Baguetter or Fresh bread ( 1pcs), - 2pcs Bacon, - 100gr Spinach, 30gr Leek, - 100gr Butter, - 30ml Olive Oil, Salt and Pepper to taste.

Maple Bacon Muffins

Ingredients : - 450ml all purpouse flour, - 2tsp baking powder, - 7 slices (120gr) smoked bacon, - 50ml vegetable oil, 1 pear, - 1 large egg, - 80-100 ml maple syrup, - 150ml milk

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