Wild Rice Salad
Wild Rice Salad

This gorgeous Wild Rice Salad is a celebration of vibrant colors and textures! Made with wild rice, pomegranate, pecans, rocket/arugula, green onions, dried cranberries, and feta, dressed with a simple vinaigrette to let the salad flavors shine. A great holiday and Christmas salad – or for weekend brunch to impress!

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Octopus salad

Have you ever tried octopus? It tastes a lot like calamari, just meatier, which makes sense given that octopus is sort of like a giant squid. One of our favorite dishes in the whole world is Mexican octopus salad, or "ensalada de pulpo", with fresh tomatoes, cucumbers, cilantro, and chiles. It's fabulous as a side or topped over tacos or tostadas.

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Homemade Mayonnaise

Mayonnaise, colloquially referred to as "mayo", is a thick, cold, and creamy sauce or dressing commonly used on sandwiches, hamburgers, composed salads, and French fries. It also forms the base for various other sauces, such as tartar sauce, fry sauce, remoulade, salsa golf, and rouille.

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How to make home made bread sticks

Homemade Breadsticks are light, buttery, and oh so delicious! You can make them by hand or in a stand mixer. These easy breadsticks are ready to eat in less than 90 minutes.