These Double Chocolate Cookies are soft and fudgy and filled to the brim with chocolate. There’s no need to chill the dough so they’re ready in minutes!
Light quark mousses and fresh raspberries will take you away into summer. Pancakes with such fillings are perfect for breakfast.
Tapenade (tapenade) of black olives – 3 tbsp Arugula – 20 g Baguette – 3 slices Parmesan – 20 g Olive oil – 25 ml
Ingredients : - 450ml all purpouse flour, - 2tsp baking powder, - 7 slices (120gr) smoked bacon, - 50ml vegetable oil, 1 pear, - 1 large egg, - 80-100 ml maple syrup, - 150ml milk